PASTA: Durum semolina, water, eggs, tumeric.
FILLING: Veal, mushrooms, bread crumbs, mozzarella cheese, mushroom base, garlic, herbs, seasonings.
| Nutrition Facts
Serving Size 4.00 ounce(s) (113 g) |
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| Amount Per Serving | |||
| Calories: | 257 | Fat Calories: | 33 |
| % Daily Value | |||
| Total Fat: | 3.7g | 6% | |
| Saturated Fat: | 1.2g | 6% | |
| Cholesterol: | 39.5mg | 13% | |
| Sodium: | 365.0mg | 15% | |
| Total Carbohydrate: | 41.5g | 14% | |
| Dietary Fiber: | 2.0g | 8% | |
| Sugars: | 1.1g | ||
| Protein: | 13.1g | ||
| Vitamin A | 9% | Calcium | 4% |
| Vitamin C | 1% | Iron | 16% |
Let's Pasta Food Services
1510 - 36 Street North, Lethbridge, Alberta T1H 5H8
Phone: (403) 328-8288, 1-877-328-8288
e-mail: sales@letspasta.com
website: www.letspasta.com