PASTA: Durum semolina, water, eggs.
ALFREDO SAUCE: Milk, butter, flour, onions, garlic, herbs, romano cheese, salt, and pepper.
TOMATO SAUCE: Whole peeled tomatoes & juice, water, vegetable oil, onions, garlic, sugar, herbs and spices.
BOLOGNESE SAUCE: Tomato sauce, grated parmesan cheese, cooked pork, mozzarella cheese (milk products, bacterial culture, salt, rennet or microbial enzyme, lipase, cellulose, sorbic acid).
Let's Pasta Food Services
1510 - 36 Street North, Lethbridge, Alberta T1H 5H8
Phone: (403) 328-8288, 1-877-328-8288
e-mail: sales@letspasta.com
website: www.letspasta.com