PASTA: Durum semolina, water, eggs, tumeric.
FILLING: Ricotta cheese, parmesan cheese, lobster, cheddar cheese, lemon, potato flakes, salt, pepper, garlic, seasonings.
| Nutrition Facts
Serving Size 4.00 ounce(s) (113 g) |
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| Amount Per Serving | |||
| Calories: | 259 | Fat Calories: | 32 |
| % Daily Value | |||
| Total Fat: | 3.5g | 5% | |
| Saturated Fat: | 1.8g | 9% | |
| Cholesterol: | 35.3mg | 12% | |
| Sodium: | 296.0mg | 12% | |
| Total Carbohydrate: | 43.5g | 15% | |
| Dietary Fiber: | 1.8g | 7% | |
| Sugars: | 1.4g | ||
| Protein: | 11.9g | ||
| Vitamin A | 4% | Calcium | 11% |
| Vitamin C | 2% | Iron | 16% |
Let's Pasta Food Services
1510 - 36 Street North, Lethbridge, Alberta T1H 5H8
Phone: (403) 328-8288, 1-877-328-8288
e-mail: sales@letspasta.com
website: www.letspasta.com